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Fall Fruit Salad

Ingredients:

  • 2 pears, diced
  • 2 apples, diced
  • 1/2 pint fresh raspberries
  • 8 fresh figs, stems removed and quartered
  • 1/2 lb. concord grapes
  • Juice of 1/2 fresh lemon
  • Pinch of cinnamon
  • Drizzle of honey
  • Granola for sprinkling

Directions:

  1. Combine all the fruit in a large mixing bowl.  Add fresh lemon juice and cinnamon and mix to combine.  Drizzle honey over the top and sprinkle with granola. 
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