Year round vegetable growers in Ann Arbor, Mi


Green Things Farm is in its fourth year of production in 2014. We hope to enhance the health of the Ann Arbor community by providing fresh local produce and sustainably raised meat year round.  Know where your food comes from! 

 You can access our goods through our summer or fall vegetable CSA (farm share program),  Kerrytown, Cobblestone, and St. Joseph Hospital Farmers Markets along with many local restaurants. We welcome everyone to come out to the farm as well--just give us a call to set up a time.

We strive to ensure the sustainability of farming by only using organic pesticides and fertilizers. We love farming and cannot wait to get more seeds in the ground and produce on your plate!

Interested with keeping up with the farm? Join our community email list here.

Our First Year, documented by Barbara Lucas


St. Joseph Hospital hosts our farm stand in their lobby Wednesdays from 11am-1pm

U of M Hillel and the JCC of Ann Arbor hosts our CSA distributions so that students and families can easily access fresh food.

We help teach students of Thurston Elementary about farming in their school gardens and through farm field trips and farmer visits to the classroom. A portion of our CSA sales go towards restoring the Thurston Nature Center.

Local Restaurants such as the Jolly Pumpkin,  Grange Kitchen and Bar, Zingermans Deli,  Tios, Inn Season Cafe, and more source vegetables from the farm on a regular basis.