6 - 10 tomatillos
1- 2 jalapenos
3 cloves garlic
Prep the ingredients as shown above. Drizzle a small amount of oil over the tomatillos and jalapeno. Just enough to lightly coat them. Sprinkle with salt and pepper. Roast the tomatillos and jalapenos in an oven set to a high broil for 5-8 minutes, flipping the ingredients halfway through. Remove from oven and place the tomatillos, jalapeno and garlic cloves in a blender. Blend until smooth. Add salt and pepper, if needed.
Spoon over your favorite Mexican food and enjoy!