Please see the church calendar for details of all activities

Lenten Mid-week Discussion Group -- 12 noon to 1pm on Wednesdays, March 8 through April 5, 2017 
                                                            Margaret has led a group reflecting on the book 
                                                            What It Means To Be A Human: Living with Others Before God, by Michelle J. Bartell.                                                      

Sunday School -- Sunday mornings from 9:45 until 10:30 with coffee afterwards (click HERE for details)

Youth Programs -- Middle School and High School Youth meet most Sunday evenings at 6pm for a meal and program.                                         On the 2nd Sunday of each month the Youth prepare and serve at the Soup Kitchen and do not
                              have an evening meal.   

Children's Programs --   Programs for children are offered on Sunday Morning during worship.  Children are invited to be                                           in worship for the beginning of the service, then be together for a time of learning and fun.

Women of the Church --   Circle #1 meets for lunch at noon on the 3rd Tuesday of each month at a local restaurant.
                                         Circle #2 meets for supper at 6pm on the 4th Tuesday of each month in members' homes.
                                         (The hostess provides beverage and dessert, and we bring our own meals.)

Wednesday night meals --  The Congregational Care Council provides a meal for the congregation on the                       
                                           second Wednesday night of the month - meals are simple and cost $4 per adult and  
                                           $3 per child, with a maximum cost of $15/family

S.O.M.E. (So Others May Eat Soup Kitchen) -- served by youth and adults on the 2nd Sunday of each month at 12:15pm

Lunch and Learn -- We gather occasionally for lunch and a presentation by members or outside speakers
                               Participants bring their own lunch but beverage and dessert are provided.