Cherry Blueberry Breakfast Cake

Cherry Blueberry Breakfast Cake - Finding Joy in My Kitchen

3 T butter, softened

2 T applesauce

1/2 C brown sugar

1 egg

1 C sour cream

1 tsp. vanilla

1 tsp. baking powder

1/2 tsp. baking soda

1/4 tsp. salt

1 C white wheat flour

1 C whole wheat flour

1 C blueberries

1 C cherries

Begin by creaming together the butter, sugar, applesauce egg and sour cream.  

Then, add in vanilla.  

Meanwhile mix the baking powder, soda and salt together.  Sift these ingredients with the two flours.  

Add slowly to the creamed mixture, and mix until moist.  

Then, stir in the blueberries and cherries.  

Bake at 375 for 20-25 minutes, until lightly browned and a toothpick comes out clean.