Blueberry Cherry Pie ~

Blueberry Cherry Pie - Finding Joy in My Kitchen*

2 C cherries, halved
2 C blueberries
2/3 C brown sugar
1/4 C whole wheat flour
1 tsp. cinnamon
1/2 tsp. lemon juice
1 recipe 
oatmeal pie crust

1/4 C flour
1/4 C brown sugar
3 T butter, softened

Prepare oatmeal crust in an 8 or 9 inch pie plate.

Pit and cut the cherries, and wash the blueberries.
Combine the two fruits in a large bowl.
Add the flour, brown sugar and cinnamon.
Stir well (and carefully) until berries are coated in the mixture.
Spread the berries into the pie crust.

Then, pre-heat your oven to 375.

While the oven pre-heats, mix together the topping ingredients until crumbly.
Sprinkle the topping over the fruit mix.
Place the pie on a cookie sheet, and bake at 375 for 1 hour, or until the berries are bubbly.

Enjoy warm with freshly whipped cream, or 
ice cream.

*Adapted from Allrecipes