Amenu

Menu A

starter

 creamy sweet corn soup with chicken

2nd course

szechuan aromatic crispy duck

 (served with pancakes, cucumber, spring onions and hoi-sin sauce)

 main course

crispy shredded beef with chilli

 stir-fried king prawns with ginger & spring onion

 sweet and sour pork

 kung po chicken

 stir-fried mixed vegetables

egg fried rice

***

 lychee & ice cream

£20 per person

 ( a service charge of 10% will be added to your final bill.)

 

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Menu A2

Complimentary Glass of Wine or Bottle of Beer

Starter

Special House Hors D'Oeuvres

(salt 'n' spicy spare ribs, deep fried won-ton, sesame prawns on toast, vegetarian spring roll, crispy seaweed)

2nd Course

SzeChuan Aromatic Crispy Duck

(served with pancakes, cucumber, spring onions and hoi-sin sauce)

Main Course

Szechuan King Prawns Served in Sizzling Wok

Sliced Fillet Steak Cantonese Style Served in Sizzling Wok

Stir-Fried Chicken with Chilli in Black Bean Sauce

sweet 'n' sour pork

Vegetarian Singapore Rice Noodles

Stir-Fried Mixed Vegetables

Egg Fried Rice

* * *

Lychee & Ice Cream

£25per person

(a service charge of 10% will be added to your final bill.)


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