Farmgirl Gourmet

Search this site

Shakshuka

Ingredients

cooking spray

2 large onions, diced

1 teaspoon ground cumin

3 large sweet bell peppers (yellow, red, orange)

1 tablespoon brown sugar

2 bay leaves

2 tablespoons cilantro, coarsely chopped

2 tablespoons Italian parsley, coarsely chopped

28 ounce can crushed tomatoes

1/4 teaspoon crushed red pepper flakes

salt and pepper, to taste

up to 1 cup of water (if needed)

8 eggs

pinch of paprika

10 Korean Chili Threads (optional)

shaved Parmesan (optional)