Chicken Fajita Soup for a busy day

What you need:

  • 1 to 2 bell peppers, any color, diced
  • 1 onion, diced
  • 1 Tbsp. EVOO
  • Cooked, diced chicken breasts
  • 1 can corn
  • 4 cups water
  • 3 tsp. chicken bouillon granules or 3 chicken bouillon cubes
  • 2 1/2 tsp. cumin
  • 2 1/2 tsp. chili powder
  • 1 tsp. garlic powder
  • Fresh cilantro, chopped, for garnish
  • Cheese of your choosing, for garnish
  • Sour cream, for garnish
  • Crushed tortilla chips, for garnish

Directions:

  1. Saute peppers and onion in olive oil over medium-high heat in a large saucepan.
  2. Add water, chicken, and spices. Bring to a boil, reduce heat, and simmer 10 to 15 minutes.
  3. Garnish with cilantro, cheese, sour cream, and tortilla chips.

Recipe from One Creative Mommy