Bacon-Wrapped Chicken Tenders

What you need:

    • Chicken tenderloins
    • Bacon
    • Extra virgin olive oil
    • Fresh sage leaves

Directions:

    1. With each piece of chicken, add a sage leaf and wrap with a piece of bacon.
    2. Heat oil in a skillet over medium-high heat and place chicken in the skillet sage side down.
    3. Cook for about 6 minutes, flip and cook another 6 minutes.

Recipe from Everyday Food