Copycat Hooter's Fried Pickles

What you need:

  • 1 jar (16 oz.) hamburger dill pickle chipsĀ 
  • 2 cups buttermilk
  • 3 cups all-purpose flour
  • 2 tsp. salt
  • 1 tsp. paprika
  • 1/4 tsp. cayenne
  • Vegetable oil for frying


  1. Heat vegetable oil to 350 degrees.
  2. Drain pickles of pickle juice and then place in a medium bowl and pour buttermilk over the top.
  3. In a separate bowl, mix together flour, salt, paprika, and cayenne.
  4. Dredge pickles through flour mixture and shake off excess flour.
  5. Fry in oil until golden brown.
  6. Place on a paper towel-lined plate and then continue frying until you run out of pickles.

Recipe slightly adapted from Copykat

Posted on Fantastical Sharing of Recipes