The Best Chocolate Cake Ever

What you need:

  • 1 box devil's food cake mix
  • 1 pkg. Jell-O instant chocolate pudding mix
  • 1 cup sour cream
  • 1 cup vegetable oil
  • 4 eggs, beaten
  • 1/2 cup milk
  • 1 tsp. vanilla
  • 2 cups mini semisweet chocolate chips


  1. Preheat oven to 350. Mix everything together except chocolate chips. Then add the chocolate chips in. [Batter will be thick]
  2. Pour into prepared pan(s). Bake according to devil's food cake directions for your size pan(s). Then check in 5 minute increments with a toothpick until done. Amanda says that it took her around 45 minutes for 2 9-inch round cake pans.
  3. Cool before frosting.
Recipe from Kevin & Amanda