Cheesy Garlic Pull-Aparts

What you need:
  • 2 tbsp. butter
  • 3 garlic cloves, minced [=3/4 tsp. garlic powder]
  • 2 tsp. dried parsley
  • 1/4 tsp. garlic powder [so I used 1 tsp. garlic powder]
  • 1 (8 oz.) can biscuits - 10 count
  • 2 cups mozzarella cheese [I didn't have any, so I used Colby & Monterey Jack mix]
  • 2 tbsp. Parmesan cheese, grated
  • pizza sauce
Directions:
  1. Melt butter in a small bowl. Stir garlic and parsley into butter. Pour into a round pan.
  2. Cut biscuits into quarters. And place in pan. Top with both cheeses.
  3. Bake for 10 to 15 minutes at 425.
  4. Turn the bread onto a plate "upside down." Serve with warm pizza sauce!
Recipe Source: Food.com