Cheesecake #3

Crust:

1 1/2 c graham crackers

1/4 Tbs butter

2 Tbs sugar


1. Combine and press onto bottom of springform pan.


Filling:

1/2 c sugar

2 Tbs flour

1/4 tsp salt

2- 8oz pkgs cream cheese

1 tsp vanilla

4 egg yolks

1 c light cream

4 stiff egg whites


2. Blend sugar, flour, salt, and cream cheese. Add vanilla. Stir in egg yolks and mix well. Add cream and blend thoroughly.

3. In a separate bowl beat egg whites until stiff peaks form. Fold into cream cheese mixture.

4. Pour on top of crumbs. Bake in 350 oven for 1 hour 15 minutes or until set.