Sweet & Spicy Nuts

(printable recipe) - serves 6.

Ingredients:

2 C Mixed Nuts - I like cashews, hazelnuts, almonds, pecans and walnuts.
1/2 C Brown Sugar.
1 Tbsp Cayenne Pepper.
1 Tbsp Ground Cinnamon.
1 Tsp Salt.
1 Tsp Pure Vanilla Extract.
1 Egg White.
1 Tbsp Water.


What to Do:

Pre-heat your oven to 300 degrees F.

As your oven heats, gently beat the egg, water and vanilla together until lightly frothy.

In a separate bowl, mix together the dry ingredients, save for the nuts.

Dump the nuts into the egg wash and then add the dry stuff. Mix well.

Pour onto a baking sheet and spread out so the nuts are one layer.

Place in oven and bake for 30 minutes. Remove from the heat and stir.

Allow to cool completely - stirring every once in a while to ensure even coating of the sugar/spice mixture.

Eat.

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