Roasted vegetables is one of my most favourite dishes.  I hope to add some suggestions here at some future point.

 

Here is a video - I feel there is no need to add salt - you decide which you prefer.  I roast in a fan oven of 175 centigrade for larger cut root veg and I find regulo 6 or 400 fahrenheit is enough. 

Press and hold the Ctrl button while clicking this link  to open it in another window - see the tabs http://www.youtube.com/watch?v=ekVJJLeJeuU

 

 

Here is a link to Expert Village, once you have watched it other videos will be offered for viewing

Press and hold the Ctrl button while clicking this link to open it in another window - see the tabs

 

 

 

Press and hold the Ctrl button while clicking this link to open it in another window - see the tabs

 

 

 

 Press and hold the Ctrl button while clicking this link to open it in another window - see tabs

Vegetable Expert - I really liked this one as it is simple 

http://www.youtube.com/watch?v=Z9CbQ0N7bOU&feature=fvw