Thai Mango, Chilli & Lime Cups

Ingredients
  • 1 mango
  • 1 red chilli
  • ½ red onion
  • handful coriander leaves
  • juice 1 lime
  • 2 tbsp sweet chilli sauce
  • 32 mini croustade cups
Method: 
  1. Mix the mango, red chilli, red onion and a handful coriander leaves, then mix with the lime juice and sweet chilli sauce. Season.
  2. Divide between 32 mini croustade cups (in the supermarket bakery area) and serve within 1 hr so they'll be firm.
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