Salted Grilled Chicken Pieces (Kai Na Tod Krua)

  • 200 gms (7 oz) Chicken Wings
  • 2 Teaspoons Salt
  • 1 Teaspoon Black Pepper
  • 1 Teaspoon Lemon Juice
  1. Clean and chop the chicken wings.
  2. Mix the chicken wings with salt, black pepper and lemon juice and leave it to marinade for 30 minutes.
  3. Heat 50ml (4 Tbsp) of oil in a pan and fry the chicken pieces.