Amla Ki Chutney

Ingredients:

    * 200 gms (7 oz) Green Coriander (Cilantro)
    * 250 gms (9 oz) Amla
    * 100 gms ( 3 1/2 oz) Green Chillies
    * 1 small Ginger
    * 1 tsp Salt


Method :

   1. Clean and wash the coriander.
   2. Chop the amla into small pieces and remove the seed.
   3. Chop green chillies and ginger.
   4. Put all the ingredients in a mixer and make it into a fine paste.

Prepare and use freshly
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