Cheese Dip for Breadsticks

8 oz. (or 1 cup) cream cheese, softened

8 oz. (or 1 cup) sour cream

8 oz. (or 1 cup) Cheese Whiz (I've used off brands of this and it never turns out as good...just a heads up!)

1 can (4 oz.) of diced green chilies

Put cream cheese, sour cream and cheese whiz in a microwave safe bowl. Microwave for about 2 minutes and remove and stir. Put back in microwave for another minute and stir. Continue until the cream cheese is melted and incorporated with all the other ingredients. I use a whisk because it helps the mixture become nice and smooth. Once it is smooth and all mixed together add the green chilies and you're ready to roll! It is best served warm with warm breadsticks.