MAIN‎ > ‎

Green Beans Almondine

by Katie of:

1/3 c. water
3-4 cups fresh green beans or one bag of frozen petite whole green beans
2 T. olive oil
½ medium onion, chopped
¼ cup bacon bits
¼ cup shaved almonds
2 cloves garlic, minced
½ t. salt
¼ t. pepper

Pour water and green beans in large frying pan. Bring to a boil and put lid on pan. Steam for about 4 minutes, remove lid and let water steam out. Add 2 tablespoons olive oil and add the onion, bacon and almonds. Stir often for about 3 minutes more, then add the garlic. Stir another minute and transfer to a serving dish!