Chocolate Hazelnut Potstickers

by Katie of:

1 package wonton wrappers (3 X 3 inches)
1 jar Nutella or other chocolate hazelnut spread
1/2 c. vegetable oil
1/4 c. powdered sugar
bowl of water

Place one tablespoon of spread in center of wonton wrapper. Moisten fingers in water and swipe each edge of wonton with water.  Fold corner over like triangle and press edges firmly shut.  Heat oil over medium -high heat in skillet and place wontons (about 6 at a time, without touching) in oil.  Fry about 30 seconds per side and remove to paper towel-lined plate or platter.  Place on plates and sprinkle with powdered sugar.  Serve hot!