1 pie crust (for a single layer crust)
1/4 cup melted butter, melted and cooled
1/2 cup brown sugar
1 cup light corn syrup
1 cup oatmeal
3 eggs, beaten
1/2 teaspoon cinnamon
a pinch of salt
1/2 cup water
Preheat oven to 350˚
Place the pie crust in to the pie plate. Prick it gently with a fork a few times on the bottom to prevent blisters on the bottom of the pie and pinch crust edges as desired.
In a mixing bowl, combine all of the rest of the ingredients. Pour into the pie crust. Bake for 30 minutes.
Serve with whipped cream or ice cream. Enjoy!
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