Frozen Fruit Pops

Ingredients:

4 cups peaches, peeled & sliced

1/2 cup sugar


Possible Add-Ins:

1 cup of an additional fruit

1 cup plain yogurt (or flavored)


Directions:

Puree together in food processor or blender, pour into popsicle molds, freeze for at least 5 hours, ENJOY!




Recipe fromĀ The Wright Place