24 oz. white chocolate
4 cups pretzels sticks
4 cups Golden Grahams
1 cup plain M&M's
1 cup peanut butter M&M's (or you could use peanut M&M's or just salted peanuts)
2 cups mini marshmallows
1/2 cup rainbow sprinkles (optional)
Line 2 baking sheets with wax paper...or if you have a silicone liner that works great
In large, microwave safe bowl melt 6 oz. white chocolate on 50% power for 1 minute. Stir. Continue in 30 second intervals until JUST melted.
Add pretzels to melted white chocolate, stir coating all pretzels.
Spread on one of your lined baking sheet to set.You can pop this in the fridge to set up faster.
Once pretzels are set, melt remaining chocolate in you microwave safe bowl. Follow same directions for melting chocolate.
*If you prefer to use a double boiler that is great, or follow instructions on the package of white chocolate you purchased.
Add Golden Grahams to melted chocolate, stir to coat.Next add M&M's and marshmallows to the mix.
When all of this is coated, transfer to a large bowl and add prepared pretzels.
As you add the pretzels, you can break them apart.
Now if you choose, add the sprinkles, and then stir all together.
Spread mixture on both baking sheets...you will need both because it is a lot of mix and you don't want it piled too high, so it will set faster.
Pop this in fridge for a few minutes and take out when set...
Combine in a bowl and cover until ready to munch!