Homemade Taco Seasoning

Makes about 3 tablespoons

Printed from http://consumed-cooking.blogspot.com


Ingredients:

1 tbsp. chili powder

3/4 tsp. garlic powder

1/4 tsp. crushed red pepper flakes (or more if you like)

1/2 tsp. dried oregano

1/2 tsp. paprika

1 1/2 tsp. ground cumin

1 tsp. kosher salt (or sea salt)

1 tsp. ground black pepper


Directions:

Mix together all ingredients. Store in an airtight container until ready to use.


If you are making taco meat, brown your beef and drain off fat. Add about 2 tbsp. of seasoning per 1 lb. of beef (or to taste) and about 1/3 cup water. Over medium heat, simmer until mixture thickens.

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