Strawberry Greek Yogurt Banana Bread from Closet Cooking 

A moist, light and fluffy strawberry banana bread with Greek yogurt.


Servings: makes 1 loaf 

Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Ingredients
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup brown sugar
  • 3 large ripe bananas
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup Greek yogurt
  • 1 cup strawberries, sliced
Directions
  1. Mix the flour, baking powder, baking soda and salt in a large bowl.
  2. Mix brown sugar, bananas, eggs, vanilla extract, yogurt and strawberries in another large bowl.
  3. Mix the dryy ingredients into the wet ingredients.
  4. Pour the mixture into a greased 9x5 inch loaf pan.
  5. Bake in a preheated 350F oven until golden brown and a toothpick poked into the center comes out clean, about 60 minutes.
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