Strawberry and Balsamic Grilled Chicken Salad
from Closet Cooking
A fresh spring strawberry salad with balsamic glazed grilled chicken, bacon, goat cheese and pecans dressed in a roasted strawberry balsamic vinaigrette.Servings: makes 4 servingsPrep Time: 10 minutesCook Time: 10 minutesTotal Time: 20 minutes
- Place the chicken and balsamic vinaigrette in a large ziplock bag and marinate in the fridge for 30 minutes to over night.
- Heat the grill or a grill pan over medium heat and brush it with oil.
- Place the chicken on the grill until cooked, about 2-4 minutes per side and set aside.
- Slice the chicken assemble the salad and enjoy!