Slow Cooker Apple Pie Steel Cut Oatmeal by Closet Cooking

All of the flavours of apple pie in an over night slow cooker steal cut oatmeal for breakfast!


Servings: makes 4 servings

Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Ingredients
  • 1 cup steel cut oats
  • 2 cups water or apple juice or apple cider
  • 2 cups milk (or 2 more cups water)
  • 2 apples, peeled, cored and cut into bite sized pieces
  • 1/4 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1 dash nutmeg, grated
  • 1/4 cup raisins (optional)
  • 1/4 cup walnuts, chopped (optional)
  • milk to taste (optional)
  • caramel sauce (optional)
Directions
  1. Place the steel cut oats, water, milk, apple, brown sugar, cinnamon, nutmeg and raisins in a slow cooker and set it to cook on low for 4 hours.
  2. Mix the oatmeal up, optionally adding milk to bring it to the desired consistency and sweetener to bring it to the desired sweetness and serve topped with any desired toppings.
Comments