Green Beans in Tahini and Yogurt Dressing by Closet Cooking
(makes 4 side dish sized servings)

2 tablespoons tahini
1 tablespoon lemon juice
1/4 cup cup Greek yogurt (or regular plain yogurt)
1 clove garlic (grated)
salt and pepper to taste
* olive oil or water
1 pound steamed green beans

1. Mix everything, and olive oil or water to get the consistency to the desired level.