Green Beans in Tahini and Yogurt Dressing by Closet Cooking
(makes 4 side dish sized servings)


Ingredients:
2 tablespoons tahini
1 tablespoon lemon juice
1/4 cup cup Greek yogurt (or regular plain yogurt)
1 clove garlic (grated)
salt and pepper to taste
* olive oil or water
1 pound steamed green beans

Directions:
1. Mix everything, and olive oil or water to get the consistency to the desired level.
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