Gnocchi Poutine with Short Rib Ragu from Closet Cooking

Soft and chewy potato gnocchi covered with a tasty braised short rib ragu and melting cheese curds.

Servings: makes 1 serving

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Ingredients
Directions
  1. Pour the ragu over the gnocchi and cheese curds and garnish with the gremolata.
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