Ingredients: 3 lbs boneless, skinless chicken, 1 1/2 c. bbq sauce, 1/2 medium onion (grated with juice), 1 T olive oil, 1 T. Worcestershire sauce, 2 T. brown sugar
Instructions: Stir all ingredients together (except chicken). Add chicken and turn to coat. Cover and cook 4 hours on high or 7 hours on low. Take a fork and shred and stir with juices.