Shaved Raw Asparagus Salad w/ Parmesan Vinaigrette

Recipe printed from chiknpastry.com

Shaved Raw Asparagus Salad w/ Parmesan Vinaigrette
Adapted from Food & Wine, April 2010; serves 4

ingredients
2 lbs large (fatty) asparagus
1 c grated Parmesan cheese
3 T fresh lemon juice
2 T warm water
1/4 c evoo
salt and pepper

instructions
using a vegetable peeler, shave the asparagus into long, thin strips and transfer to a large bowl.

in a small bowl, mix the Parmesan cheese, lemon juice, water and olive oil. add to the asparagus and toss to coat. season with salt and pepper and serve.

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