5 or 6 peaches peel and cut
2 greek yogurt (about 370 grs.)
1/2 cup of sugar or splenda
1 cup of heavy cream
Drop the peaches into a blender, then add the sugar, greek yogurt and heavy cream . Blend until the mixture is very smooth.
Pour the mixture into large dish and freeze as for ice cream.
Or if you have Ice maker follow the directions.
Set aside by 1 hour , take out of the freeze and place again the blender, place a gain in the metal dish. Place other hour more beat again and let by 1 or 2 hours freeze.
After this you can serve. not always I beat but I made this time and was so creamy and delicious.