Bubble Up Pizza

  • 2 cans of canned biscuits (16 biscuits in total)
  • 1 (15 oz) jar spaghetti/pizza sauce
  • 2 cups shredded mozzarella cheese
  • Your favorite pizza toppings (pepperoni, sausage, black olives, mushrooms, onions, peppers, etc.)
  • Preheat oven to 350°F. Grease a 9x13" baking dish. 
  • Cut up biscuits into fourths. Place in a large bowl. Add in the sauce, 1 cup cheese, and toppings. Stir until mixed well. Place mixture into baking dish.
  • Bake for 30 minutes, or until bubbly. Top with remaining cheese and bake for an additional 5-10 minutes, until cheese is melted and starting to bubble.