Pickles 'n Vinegar

Pickles 'n Vinegar

So easy as a side dish or salad! 
Every bite says summer I love you!

By Debi | Cabin Cleaver in Salads, Vegetables

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Prep: 10 minutes                                  Level: Super Easy

Chill: several hours                              Serves: 10


  • 7 medium cucumbers, peeled and sliced
  • 1/2 cup apple cider vinegar
  • 1/2 cup water
  • 1 cup sugar
  • 1 teaspoon dill
        Mix 1/2 cup brown vinegar with 1/2 cup water. Add sugar and mix allowing it to dissolve. Set aside.

        Slice and peel enough cucumbers to fill a glass bowl.  I used 7 cucumbers to fill a 1.75 quart glass bowl which held 7 cups of sliced cucumbers. One medium cuke makes about 1 cup sliced. Cover the cucumbers with vinegar mixture and mix in the dill. Allow to chill several hours or overnight. The cucumber slices will get soft and shrink somewhat.