BUY LOW CARB PASTA. BUY LOW

Buy Low Carb Pasta. High Fiber Low Calorie Diet. Good Breakfast Foods For Weight Loss

Buy Low Carb Pasta


buy low carb pasta
    low carb
  • Low-carbohydrate diets or low-carb diets are dietary programs that restrict carbohydrate consumption usually for weight control or for the treatment of obesity. Foods high in digestible carbohydrates (e.g.
  • Low in carbohydrates
  • Low-carb jerky products are those containing 3 grams of carbohydrates or less per serving size. The Jerky.com homepage features a section of products that fall into this category.
    pasta
  • a dish that contains pasta as its main ingredient
  • Pasta is a generic term for foods made from an unleavened dough of wheat or buckwheat, flour and water, sometimes with other ingredients such as eggs and vegetable extracts.
  • A dish originally from Italy consisting of dough made from durum wheat and water, extruded or stamped into various shapes and typically cooked in boiling water
  • shaped and dried dough made from flour and water and sometimes egg
    buy
  • Pay someone to give up an ownership, interest, or share
  • Procure the loyalty and support of (someone) by bribery
  • obtain by purchase; acquire by means of a financial transaction; "The family purchased a new car"; "The conglomerate acquired a new company"; "She buys for the big department store"
  • Obtain in exchange for payment
  • bargain: an advantageous purchase; "she got a bargain at the auction"; "the stock was a real buy at that price"
  • bribe: make illegal payments to in exchange for favors or influence; "This judge can be bought"

Really, Big D? Reeeallly??...(D69)
Really, Big D? Reeeallly??...(D69)
In the words of Sterling Knight's Sonny With A Chance character Chad Dylan Cooper: "Really, Sonny. Reeeaaally?" except me....I'm going "Really, Big D? Reeeeaallly?" Wasn't I celebrating hypo re-awareness just the other day? I was at 111 (love that number), I drove to the music store, jumped out of the car, walked into the store, bought a set of new guitar strings and some new picks, hopped back into the car, drove home, felt great, was a little hungry, decided on what to have for lunch, figured out bolus, checked BG, gave bolus....no wait that last part didn't happen...why? because I was at 59 feeling great!!!....like what the deuce? Really, Big D? Reeaallly??? I double checked...twice! with different meter: 57, 58...oh so today they decide to all be in sync. is everything working against me today? Lunch was gonna take some time so I corrected the low, was back up by the time lunch was ready, bolused for it (gave only 2/3 the amount of insulin I usually would have but I didn't wanna bottom out again), did some homework, took a break, checked BG, oh sweet niblets! 68. So I was like: Ok you schizophrenic pancreas of mine...guess today you're deciding to contribute a little bit to the work load that Mr Insulin Syringe usually takes care of. So for dinner I decided I was gonna have pasta....yeah! Carb it up! and out of spite only bolused 1/2 as much as I usually would....we'll see where that gets me in a little bit. see next picture for meter shots...didn't wanna have another meter shot only day. this shot up here really represents how I should have been feeling when I was low (did you hear that, body???) the good news is that that should have a nice effect on my next A1C because the highs should be nicely evened out by the lows so shouldn't it come out like perfect? :P LOL Anyhoos.... Yay for: pasta Yay for: alcohol wipes with pain relief Yay for: new found D-friends :) (shout out to beantree443 :) )
Pasta de Pimentão Picante
Pasta de Pimentão Picante
Momento Receita Pasta de Pimentao Picante Ingredientes 2 pimentoes vermelhos bem maduros 1 tomate maduro 1 cebola 1 colher de azeite 1 dente de alho 2 pimentinhas vermelhas Sal, tempero pronto e paprika a gosto Leve todos os ingredientes ao fogo, lavados e picados e deixe cozir ate um nivel bom de fervura... Retire do fogo, e bata tudo no liquidificador ate virar uma pasta. Volte ao fogo brando ate que adquira uma consistencia de geleia.. Deixe curtir. Esta pronto, sirva quente, sirva frio, leve a piqueniques! Sucesso sempre! hahaa Post especial para Romolo, a pessoa que mais elogiou minha receita de pimentao.. e para a Frida, que EU SEI, deve estar com vontade de provar a pasta!!! P.s: Receita criada por mim! aeeeeeee

buy low carb pasta
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