VANISHING OATMEAL RAISIN COOKIES : RAISIN COOKIES

Vanishing oatmeal raisin cookies : Clean cookies vista.

Vanishing Oatmeal Raisin Cookies


vanishing oatmeal raisin cookies
    raisin cookies
  • (raisin cookie) cookie containing raisins
    vanishing
  • Disappear suddenly and completely
  • a sudden or mysterious disappearance
  • (vanish) disappear: get lost, as without warning or explanation; "He disappeared without a trace"
  • Gradually cease to exist
  • Become zero
  • (vanishingly) so as to disappear or approach zero; "errors are vanishingly rare"
    oatmeal
  • porridge made of rolled oats
  • Meal made from ground oats, used in breakfast cereals or other food
  • meal made from rolled or ground oats
  • The Oatmeal is a website created in 2009 by Matthew Inman, who lives in Seattle, Washington, United States. The website features comics drawn by Inman, and occasional articles as well. The Oatmeal gets more than four million unique visitors a month.
  • A grayish-beige color flecked with brown

Twelve Days of Cookies: Day Nine
Twelve Days of Cookies: Day Nine
Vanishing Oatmeal Raisin Cookies Another recipe taken directly off a package. I make oatmeal raisin cookies every year for my mom. I don’t really care for warm raisins myself. I’m pretty generous with the cinnamon and brown sugar and I add walnuts too. I use a cookie scoop and then smoosh them down because my mom likes them crunchie, not soft. Here's the recipe: Ingredients •1/2 cup (1 stick) plus 6 tablespoons butter, softened •3/4 cup firmly packed brown sugar •1/2 cup granulated sugar •2 eggs •1 teaspoon vanilla •1-1/2 cups all-purpose flour •1 teaspoon baking soda •1 teaspoon ground cinnamon •1/2 teaspoon salt (optional) •3 cups Quaker® Oats (quick or old fashioned, uncooked) •1 cup raisins Preparation Heat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 8 to 10 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
Raisin Cookie - Wistful
Raisin Cookie - Wistful
Both Missy and Raisin Cookie loved the cat tree I built for them. They loved to nap on the upper shelf. Tortiepoint Himalayan

vanishing oatmeal raisin cookies
See also:
sunbeam slow cooker recipe book
healthy slow cooker recipes chicken
salamander cookshop
12 days of cookies food network
vanilla no bake cookies
drop shortbread cookies
bowling cookies
almond crescent cookie recipe
no cook recipes
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