Bread Cooking Temperature

    temperature
  • The degree of internal heat of a person's body
  • the somatic sensation of cold or heat
  • Temperature is a physical property that quantitatively expresses the common notions of hot and cold. Objects of low temperature are cold, while various degrees of higher temperatures are referred to as warm or hot.
  • the degree of hotness or coldness of a body or environment (corresponding to its molecular activity)
  • The degree or intensity of heat present in a substance or object, esp. as expressed according to a comparative scale and shown by a thermometer or perceived by touch
  • A body temperature above the normal; fever
    cooking
  • (cook) someone who cooks food
  • The process of preparing food by heating it
  • the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"
  • Food that has been prepared in a particular way
  • The practice or skill of preparing food
  • (cook) prepare a hot meal; "My husband doesn't cook"
    bread
  • The money or food that one needs in order to live
  • Food made of flour, water, and yeast or another leavening agent, mixed together and baked
  • cover with bread crumbs; "bread the pork chops before frying them"
  • food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
  • boodle: informal terms for money
  • The bread or wafer used in the Eucharist
bread cooking temperature
bread cooking temperature - Taylor Classic
Taylor Classic Roast/Yeast Thermometer
Taylor Classic Roast/Yeast Thermometer
Multi-Purpose Meat Thermometer, tube type, 105 to 185 F temperature capacity, armored sabre-tipped tube, dishwasher safe, blister carded, NSF

This multipurpose thermometer takes the guesswork out of cooking meats and poultry and starting yeast for breads and other baked goods. Its 3-inch face measures temperatures from 105 to 185 degrees F. The face displays a guide for proper meat, poultry, and yeast temperatures. The thermometer is made of stainless steel, has a 3-1/2-inch stem, and is dishwasher-safe. --Fred Brack

1st Bread
1st Bread
used a dodgy Jamie Oliver recipe with no cooking time or temperatures stated... Useless!! Added a bit of dry Malt Extract, Rolled Oats, Crushed Wheat Malt and crushed Crystal Wheat Malt. Not quite right yet!! ha ha ha, the crust on the bits that weren't burnt tasted good but the middle was soggy!!
Homemade Honey Oat Bread
Homemade Honey Oat Bread
I recently picked up the Jim Lahey's book called My Bread. His uses a no-knead method to make his bread and cooks it in a big pot in the oven at high temperatures. After a few failed attempts I am starting to nail it (Thanks oven thermometer and parchment paper!).
bread cooking temperature
bread cooking temperature
Casio Men's AQF100WD-9BV Forester Sports Thermometer Watch
The high-performance Forester Watch #AQF100WD-9BV from Casio is so much more than a mere timepiece: it's a source of vital information for hiking, working out, traveling, or simply making your way to work. Offering a temperature tendency graph, auto-calendar pre-programmed until the year 2099, and 1/100-second stopwatch with the capacity to measure elapsed time, split time, and first and second place time, this rugged accessory keeps you organized and in control. There's also a daily alarm, world time for 30 time zones (50 cities), and an auto electro-luminescent backlight with afterglow. Water resistant to 330 feet, this sleek stainless steel watch boasts the precision of quartz movement for optimum reliability.