BBQ Chicken Salad

Ingredients

  • 8 oz chicken, cut into bite size pieces
  • BBQ sauce (bottle or homemade)
  • 4 C Romaine lettuced, torn or shredded
  • 4 pieces of bacon, cooked and crumbled
  • 1/2 C corn, drained
  • 1/2 C black beans, drained and dried
  • 1/2 red onion, sliced
  • 1 C cherry tomatoes
  • 1/2 avocado, sliced chopped
  • 1/2 C cheddar cheese
  • 1 handful tortilla chips, crumbled

Directions

  1. Marinate chicken in BBQ for 3 hours, or overnight.  Cook on grill or grill pan until cooked through.  Set aside.
  2. Toss lettuce with bacon, corn, beans, onion, tomatoes, and avocado. 
  3. Sprinkle with cheese and tortilla chips.
  4. Top with BBQ chicken.  Serve plain or with your favorite dressing!
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