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Rose and vanilla stewed apples (v, lf, gf)

An easy, romantic mix that smells and tastes delicious.
Serves 2.
Vegan, low in fat and gluten free.

Author: Bite-sized thoughts.

Original post (with pictures) here.

Ingredients:
2 apples, sliced (I left my skin on but peel if you prefer peeled stewed apple slices)
1 cup water
2 tsp vanilla essence
2 tbsp raisins / sultanas / currants
2 tbsp rose petals, or rose essence or rose water to taste

Method:
Combine all ingredients in a saucepan, cover, and heat over high heat until just boiling. Reduce heat to the lowest setting and allow to simmer, covered, for 35 to 45 minutes. Drain residual water. Serve hot or cold.
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