This is a very Kentucky Recipe, and perfect for the racing and derby season.
1/2 cup butter
Cream butter and sugar. Add eggs and jam; then add soda which has been dissolved in milk, and flour that has been sifted with spices. Bake in a lightly greased 8 x 8-inch cake pan at 325 degrees F. for 45 minutes or until pudding is firm but soft. Cut into squares and serve with Caramel Sauce, recipe follows.
Combine all ingredients; stir until sugar is melted. Bring to a full boil. Remove from heat and serve hot over Woodford Pudding, or any other steamed pudding.