Southwestern Brunch Sandwich

 

Southwestern Brunch Sandwich
4 servings
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4 1-inch-thick slices of French bread or Texas Toast, sprinkled with Pepper Jack cheese.  Bake at 350 degrees F. until cheese melts.  Top with cooked bacon, as much as you like; 4 hard cooked eggs sliced, and 1 cup of Mock Hollandaise sauce (recipe below).  Bake at 350 degrees F. 5 to 8 minutes, or until lightly browned.

Mock Hollandaise Sauce
Makes 1 cup

1/2 cup sour cream
1/2 cup mayonnaise
2 teaspoons lemon juice
1 teaspoon prepared mustard

Combine all ingredients in a small saucepan.  Cook and stir until heated through.  DO NOT boil.
This is also great served over vegetables.

 

 

 

 

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