1 tablespoon grits
Preheat oven to 325 degrees F.
Soak grits in 1/4 cup tomato juice for 15 minutes.
Combine cooked rice with beef, egg, onion,salt, marjoram, paprika, pepper and grits-tomato mixture. Mix lightly.
Shape mixture into balls about 2 inches in diameter. Place in shallow baking dish. Combine 1 1/2 cups tomato juice, honey and soy sauce. Pour mixture over meatballs and bake about 35 minutes in preheated oven.