Hot, Hot Dogs

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Hot, Hot Dogs
8 servings
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1 package of 8 hot dogs or knockwurts
Jalapeno peppers, sliced crosswise
5 ounce Monterey cheese, cut into strips
8 hot dog buns
2 tablespoons butter, melted
Mustard, ketchup, relish and diced onions

Slit each hot dog and grill with jalapenos and cheese.  Tie the hot dogs with cooking string.  Preheat grill to medium.  Place on grill and grill for 8 to 10 minutes, turning the hot dogs.  Snip off the string.  Brush the buns with the butter , and grill.

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