1/2 cup butter, softened (1 stick)
Preheat oven to 350 degrees F. In a large mixing bowl, cream together butter and sugar until light and fluffy. Add egg, beat until well blended. In small bowl, stir together flour and baking soda. Add to creamed mixture until well combined. Stir in bacon, corn flakes, and raisins.
Drop by rounded tablespoonfuls 2 inches apart on ungreased cookie sheet. Bake 15-18 minutes or until lightly browned. Cool 2 minutes on baking sheet before removing to wire rack.