Nigel Slater Cookbook : No Cook Chocolate Recipes.

Nigel Slater Cookbook

nigel slater cookbook
    nigel slater
  • Nigel Slater (born 9 April 1958) is a British food writer, journalist and broadcaster. He has written a column for The Observer Magazine for over a decade and is the principal writer for the Observer Food Monthly supplement. Prior to this, Slater was food writer for Marie Claire for five years.
  • a book of recipes and cooking directions
  • A book containing recipes and other information about the preparation and cooking of food
  • A cookbook is a book that contains information on cooking. It typically contains a collection of recipes, and may also include information on ingredient origin, freshness, selection and quality.
  • The Cookbook is the sixth studio album by American rapper Missy Elliott, released by The Goldmind Inc. and Atlantic Records on July 5, 2005, in the United States.

Baked Onion with Parmesan and Cream
Baked Onion with Parmesan and Cream
This month has been unprecedentedly busy with work, so I've been taking lots of taxi journeys and eating out a lot. I was glad to have a few days off this week, which coincided with the arrival of my new cooker. I was looking forward to cooking again, so on my way back home from a stroll into town I stopped by Waterstones to have a browse through the cookbooks and choose what to make for dinner that night. I was so taken by Nigel Slater's Kitchen Diaries that I decided just to buy it. Not only are his recipes simple but mouthwatering, I like the presentation of them as - as you can imagine - a food diary. I also find his charming but incredibly middle class anecdotes and observations quite hilarious (I'm not so oblivious that I can't see my own captions probably read in the same way, just a little less middle-class but a little less charming, too.) In any case, this is the first recipe I tried, baked onions with parmesan and cream. Simple, and perhaps not the most beautiful dish, but as a side to accompany a grilled pork chop it was, in Nigel's own words, "quite one of the most splendid meals I can remember." Glasgow, 2010.
Thickest cookbook
Thickest cookbook
This is the thickest cookbook I own. The measurement of the spine is 2.3 cm. Nigel Slater has a very unique way of writing. His cookbooks are more like stories than your usual picture and recipe only type books. Definitely a favorite. Next comes the yummy part...mmmm!

nigel slater cookbook
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