Cooking fillet steak : Cooking kids cookbook : Cooking illustrated.

Cooking Fillet Steak

cooking fillet steak
    fillet steak
  • filet mignon/steak tenderloin
  • Filet mignon (French for "cute fillet" or "dainty fillet") is a steak cut of beef taken from the tenderloin, or psoas major of the steer or heifer.
  • The process of preparing food by heating it
  • (cook) prepare a hot meal; "My husband doesn't cook"
  • (cook) someone who cooks food
  • The practice or skill of preparing food
  • Food that has been prepared in a particular way
  • the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"

Fillet Steak with Spicy Apricot Relish
Fillet Steak with Spicy Apricot Relish
February 27th 2010 Seared fillet steak on a bed of rocket with spicy apricot relish (apricots, olive oil, juice of a lime, lemon and 1/2 orange, chopped red onion, garlic, chilli flakes, crushed bay leaves, fresh thyme, salt and freshly ground black pepper), roasted tomatoes and lattice fries.
Fillet Steak with Madeira Sauce
Fillet Steak with Madeira Sauce
June 6th 2010 Fillet steak, carrot, crispy potato slices and mushroom & celeriac bake. Served with a madeira and shallot sauce.

cooking fillet steak
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