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One-Bowl Chocolate Chip Cookies for Two

1/4 cup + 1 tablespoon flour

1/8 teaspoon baking soda

A pinch of salt

A pinch of cinnamon

2 tablespoons shortening

2 tablespoons brown sugar

1 tablespoon granulated sugar

1 tablespoon beaten egg

1/4 teaspoon vanilla extract

1/4 cup chocolate chips

Preheat oven to 350°F.

Mix together the shortening, brown sugar, and granulated sugar. Add the tablespoon of beaten egg and vanilla and mix until combined. Add the flour, baking soda, salt, and cinnamon and mix until just combined. Stir in the chocolate chips.

Roll dough into four cookie balls and place them on a lightly greased cookie sheet (you can also bake them in two lightly greased tart pans, a muffin top pan, cupcake pan, whatever you desire). Flatten them slightly with your hand.

Bake for 12-15 minutes until golden brown.

Makes 4 chocolate chip cookies. 

Source: Adapted from Heather's Dish.  

Printed From: Bakergirl