Sausage Balls

Sausage Balls

1 pound hot sausage

1 (8 ounce) package cream cheese, softened

1 1/4 cups Bisquick

4 ounces grated sharp cheddar cheese


Preheat oven to 400 degrees F. Line a sheet pan with aluminum foil and spray with cooking spray. In a large bowl, combine sausage, cream cheese, and Bisquick; mix together until well combined. Add cheddar cheese, stir until blended. Form into 1-inch balls and place on prepared pan. Bake in preheated oven for 20 - 25 minutes. Can be served hot or at room temperature.